The chef, David Boyer, will make you enjoy a selection of good french traditional dish. He was Trained with famous French Chefs and he will be pleased to show his tallent. Restaurant is open for break fast and dinerevery day. A Local traditional evening plan everty wednesday evening. After dinner, you can enjoy our home made cocktails, Great Cognacs or Local Liquors at the lounge bar, next the fire place.
Grande Rue, VAL THORENS, 73440 France
Chef Jean Sulpice has set of Europe’s highest star at an altitude of 2,300 meters, high up in Val Thorens. Exceptional recipes, authentic products... The Oxalys invites you to discover the wonderful alchemy of healthy, inventive and authentic cooking. In this contemporary setting amongst the highest peaks, Magali Sulpice, sommelier, is pleased to invite you to share her passion for rare and authentic wines.
Résidence l'Oxalys, Val Thorens, 73440 France
Traditional Savoyardes, Raclette, Fondue etc
Immeuble Arcelle 1, Rue de Caron, Val Thorens, 73440 France
One of the best places to eat and drink in Val Thorens, the Steak club is a cosy, friendly restaurant and steak house that is located in the lively area of Val Thorens. The food here is delicious with the extensive menu including fillet steaks, burgers, the chef’s special steak tartar and much, much more (just make sure you save enough room for a dessert afterwards – they’re amazing).
Steak club has a fantastic drinks menu, including an exciting range of cocktails. If you’re there between 6:30pm and 7:30pm, you can enjoy happy hour and tapas.
As well as exceeding expectations with their food and drinks menus, Steak house offer a free taxi service to pick you up anywhere in the resort and return you after dinner – allowing you to really relax and enjoy your evening.
Immeuble Les Glaciers, Val Thorens, 73340 France
Chalet de CaronWelcome to the chalet de Caron ; our restaurant is situated on Val Thorens ski slopes, part of the 3 valley area.Just bellow Val Thorens village, accessible to skiers or pedestrians, come and join us in our wooden restaurant for a meal or a drink at the bar. You will enjoy the view on the French alps.The self offers you a large choice of dishes and a rapid service.Big terrace facing south with the view over la Cime Caron.We also organise typical Savoyards dinners on reservation, don’t hesitate to contact us (groups of 30 people minimum).The restaurant is open every day, all winter, from 8:30am to 5pm. Food is served until 3:30pm
Virage Caron, Val Thorens, 73440 France
Beautiful decor, excellent service and culinary delights await you at La Fruitière in Val Thorens. This lovely restaurant is partnered with the legendary Folie Douce, making it an excellent choice for fine dining between soaking in après ski at its finest. Dine inside where the area is refreshing and bright and offers a spectacular mountain view, or outside on the terrace where the view is even better. Chef Jérôme Godon and Pastry chef Bastien Delapierre provide an impressive menu of delicious and beautifully arranged food with fresh ingredients and flavours from around the world. To accompany the food, you’ll find an extensive selection of drinks including a fantastic wine menu. Book a table now for an unforgettable dining experience in Val Thorens.
Rue de la Boucle, Val Thorens, 73440 France
Chalet de la Marine is run by brothers Cedric and Arnaud Gorini who are local ski instructors. You can ski, snowshoe or walk to the chalet for its cheerful self service bistro or traditional gourmet restaurant (which was awarded a fork in the 2013 Michelin Guide). Either hop off the Cascades chairlift and ski down the blue Dalles piste or ski the Tete Ronde red from the Péclet Funitel. The balcony has lovely views over the Belleville Valley and indoors is cosy and traditional with a lovely fireplace. For something special, do one of their ‘traditional evenings’ (usually on Wednesdays) where you follow a gourmet dining experience with a torchlight descent back down.
73440 Saint-Martin-de-Belleville France
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Starting his culinary travels over 10 years ago, Tyrone Power has honed cooking skill in a range of foreign cuisines, to complement his expertise in hearty English dependables. His dishes have delighted on super-yachts, villas and homes, though the chalet - where he started his career - will always hold a special place. Today he and his team offer a private service to chalets across the Alps, along with delightful cooking classes for up to 4.
Ask Amandine’s scores of returning clients and any will tell you - they can no longer ski without theirs. With databases of chefs with diverse styles and credentials - they carefully match clients and cooks, whether you’d like a week of gourmet cuisine or hearty family favourites. They can ship someone out to man the kitchen for just an evening, if you’re hosting a blow-out bash in the Alps, and however long you hire them, they’ll see to the dishes, the kitchen cleaning – some even ski touring and chauffeuring.
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Where to eat in Val Thorens ski resort: cafes, mountain restaurants, pizza delivery fast food and takeaway.
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