The Grand Hotel Due Golfi is located on the mountain side village of Sant’Agata and has amazing panoramic views, looking out over the Sorrentine Peninsula, Mount Vesuvius and the Bay of Naples. We think the views are best enjoyed from the hotel’s infinity pool while relaxing with a drink.
The rooms are nice and spacious with private balconies overlooking the bay or the entrance to the hotel. There's a free shuttle service available that will take you to Piazza Antiche Mura in the centre of Sorrento. The drive only takes about 20 minutes and it's a really convenient way to get into town where you'll be able to explore the traditional shops, boutiques, cafes and narrow lanes. After a day of sightseeing we loved coming back for a drink on the terrace or in the bar before dinner. The restaurant is a real highlight with its seasonal menu of typical Neapolitan specialties.
Transfer time: approx. 1 hour 15 mins by private car from Naples airport.
Local Fees and Taxes
A resort tax of approx. €2 per person per night is payable locally.
Rooms
Double Rooms are approx. 15-21m² and sleep up to three people. The rooms are bright with pastel tiled floors and wooden panelling. The bathrooms are decorated with beautiful Vietri ceramics. All rooms come with a small balcony, TV, air conditioning, minibar, safe and shower or bath.
Double Room with Sea View sleep two people and have a front sea view.
Single Occupancy rooms are available with a balcony.
A buffet breakfast of sweet and savoury choices with fresh fruit juices and freshly brewed coffee is available each morning between 7am and 10am. If you upgrade to half board you'll have dinner in the hotel's main restaurant. It includes three courses with choices, plus a vegetable buffet. There's always a vegetarian choice on the menu too.
Grand Hotel Due Golfi Restaurant is reserved for hotel guests. They offer a seasonal menu of delicious Italian food. It's also open for lunch serving light dishes and snack that can be enjoyed beside the pool. Open for lunch from 12pm to 2.30pm and dinner from 7.30pm to 9.30pm.
Il Vespero Restaurant is the hotel's à la carte restaurant. The chef specialises in traditional Neapolitan cuisine using fresh local ingredients. It's located on the terrace beside the pool so you can enjoy amazing sunsets and Vesuvius in the background while you eat. Check out the tasting menu - the sommelier has carefully selected wines from small local cellars that complement each dish. It's open to the public so make sure you book a table in advance. Open from 7.30pm.
The Bar has large windows that look out over the sea. Relax in a comfortable arm with a glass of wine or a cocktail and enjoy the views.
Board basis options available
This property caters for the following special dietary requirements