After skilfully manoeuvring the tantalizing glacier of the Matterhorn Glacier Paradise, you’ll be swelling with pride as you strut your ski strapped stuff, cockerel chest puffed out. You’ll also be veeery hungry. Lucky for you, Châlet Etoile can conveniently be found at the bottom of the Matterhorn. So you just keep strutting your stuff all the way over to its inviting front door for warm your insides traditional fish and other Italiano dishes, all served by Châlet Etoile’s Frassy family.
Localita’ Plan Maison- Breuil Cervinia (AO) Italy
Right by the slopes in the centre of the resort (on Via Bich), is one of our favourite places for pizza, La Grotta. They cook their pizzas the traditional way in a wood oven (and the list of pizza options seems to be endless!) and you can choose between sitting in the Italian sunshine with a glass of vino on their lovely big terrace or grabbing a table inside for tasty food. Traditional Aosta Valley food is also available.
BREUIL - Via Bich, VALTOURNENCHE (AO) Italy
A converted chalet, bar restaurant Metzelet snuggles at the foot of the slopes in amongst the mountains of Valle d’Aosta. Perfect for a warming Italian dish in the evening post ski, or a luncheon meal of cold Italian cuts and sandwiches providing you with the energy to power through the day. How about everyone’s favourite: an Alpine cheese fondue or raclette? Cheesey good. The perfect starting location for mountain walks both in summer and winter on the chase for beautiful Cervinian scenery.
Metzelet bar, Via circonvallazione zona golf, 11021 Breuil- Cervinia Italy
Said to be the place to eat if you’re after some fine dining in Cervinia, with staff known for their warm welcome, cosy environment, fantastic wine list and even better food! You’ll find the restaurant a bit further away from the main hub but well worth visiting for Italian and Swiss mountain classics.
Via Circonvallazione, 11021 Cervinia (AO) Italy
A mixture of Alpine classics cooked up with French and Italian local twists. Polenta stuffed beef; crepes and Carpaccio with local Aosta Valley cheese are just some of the culinary delights diners can find at the Ristorante Alpage. Find fondues of all varieties, from cheese to meat to chocolate! A quaint converted chalet every part the traditional, Alpine experience.
Lago Blu, 4- 11021, Breuil Cervinia, Valle d’Aosta Italy
Enjoy a tasty evening meal accompanied by an open fire or panoramic view in lovely Les Clochards – it’s entirely up to you. We love the homely atmosphere here, you really can sit back, relax and enjoy fantastic local food. Specialising in tasty dishes from the Aosta Valley (think grilled meats, raclettes, pierades and even more cheese), you’ll find Les Clochards on the road to the Church of the Alpine. Find out if they’re still offering a free taxi service in the evening to justify buying an extra bottle from their superb wine menu.
Road Oriondé 17 Breuil Cervinia Aosta Valley Italy
This is a bit of a hidden gem that those who have been to will definitely visit again, especially those who like a good steak! A cosy little restaurant (best to book in advance to make sure you get a table), with friendly staff and a good selection of dishes from Valle d’Aosta including salami, cheeses, home made pasta and a smashing fillet steak. Ask about their wine tasting sessions if you fancy trying some of Italy’s finest.
Jour et Nuit, Breuil Cervinia, Via Carrel 39 ° N Cap.11021 (AO) Italy
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Where to eat in Cervinia ski resort: cafes, mountain restaurants, pizza delivery fast food and takeaway.
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