When it comes down to it, so much of whether your ski holiday is a classic you remember for the rest of your life, or one you'll quickly forget, is down to just a few key factors, the biggest one of all normally your chalet's location.
Few are better placed than Chalet Soleil, a popular and cosy chalet located just 30 metres from the main chairlift and slopes up in snowsure Plagne 1800 in the vast Paradiski ski region. The chalet's lounge has lots of comfy seating around an open log fire and leads to an open plan dining area with a table big enough to eat all guests whilst French doors open on to a large south facing sun terrace overlooking the piste. Chalet Soleil's five bedrooms include one which can be used as triple rooms ( suitable for up to two adults and a child aged under 12) Price on request.
Our catered price includes:
Complimentary shared airport transfers from Geneva or train transfers (strict terms and conditions apply and discounts are available if not required)
Fully private transfers can be added at an additional cost
7 nights' accommodation
Breakfast each morning (self – service on the chalet staff days off)
Afternoon tea with cakes (6 nights)
Evening meal on 6 nights (on five nights there will be 3 courses and on one night 2 courses)
Unlimited bottled wine served with the evening meal
UK Satellite Television
Dedicated and helpful service from all the team in resort
Pre-holiday assistance with help booking your ski passes, discounted equipment, lessons, massage and other activities in resort
Additional optional services available:
- Fully private transfers at a small additional cost
- Wine upgrades
- In house Massage
- Under 12's deduct 10%
- Unoccupied beds - If you occupy a double/twin room by yourself unfortunately we have to charge the empty bed at the full rate less £100.
- Children are welcome in any of our chalets at any time and we do not have a policy of "child free" chalets, if this is important to you please discuss with us at the time of booking.
Note: Please note that no child or other discounts apply to the whole chalet price
Open plan lounge with real fire, leading through to the dining area with table
Large sun terrace accessed from the lounge with views of the piste
Bedroom 1: Located off the lounge, Double with en-suite toilet, bath/shower
Bedroom 2: Twin bedroom with en-suite shower and toilet
Bedroom 3: Twin bedroom with en-suite shower and toilet (Note: beds cannot be put together)
Bedroom 4: Double bedroom with en-suite shower and toilet
Bedroom 5: Twin/Triple room with en-suite shower and toilet* Triple room on Request.
Lower Ground Floor
Entrance to ski locker/boot room
During your stay in one of our catered chalets we will serve you hearty breakfasts, tasty home-made cake for afternoon tea and a delicious three course evening meal each evening for six nights of your stay, all complimented with unlimited bottled wine.
As skiers ourselves, we know how important breakfast is to set you up for a good day on the mountain so take your pick from porridge and eggs cooked to order, French bread, preserves, flaky croissants, yoghurt, muesli, cereals and each day a differing cooked option which includes sausages and bacon, fluffy pancakes, scrambled eggs with lardons, all served alongside fruit juice and freshly brewed coffee or our specially imported Yorkshire tea.
It’s a favourite chalet tradition, coming back to your chalet at the end of a hard day on the piste to a freshly baked cake along with tea and coffee.
Our menu is freshly prepared to create delicious wholesome dishes that may range from local mountain favourites such as a traditional rich boeuf bourguignon to Loin of pork with caramelised apple and cider all served with delicious accompaniments and seasonal vegetables. We finish with scrumptious desserts such as a classic warming apple crumble or a melt in your mouth chocolate fondant. All of our food is complimented with a choice of handpicked wines supplied by our wine merchant Le Verre Gourmand and finally we round off the evening with freshly brewed coffee and tea.
Your host will serve our house wine throughout the meal which we have specially chosen to accompany the dishes on our menu. We have a good selection of white and red wines based on our pre-season wine tastings which we do every year plus invaluable feedback that we receive each year from our guests. In addition when you book the whole chalet you may upgrade to our premium selection please contact us for details.
We are always happy to provide an earlier evening meal of family favourites, for our younger guests, just let us know their likes and dislikes and we will do the rest.
If you have any particular dietary requirements please talk to us beforehand so we can do our best to get things just how you like it. We are able to source some ingredients for you as long as we know beforehand. Vegetarian options are available on our normal chalet menus and there is no charge for this.
We can cater for other special diets such a vegan, gluten-free, dairy-free, wheat-free, specific food allergies. Etc. There will be a charge of £40 per person per week. Any dietary requirements must be advised to us at the time of booking in order for us to be fully prepared. Due to our delivery service for food it does mean that we cannot cater for any special diets that have not been notified to us at least 2 weeks before arrival.
Staff Day off
Our chalet staff have one day off during your stay. On their day off breakfast is provided for you and it will be all laid out the night before. In the evening it’s a great chance to try out one of the local restaurants; your chalet host will know all the good ones and will be pleased to make a reservation for you.