Location - where is Chalet Rose
Lift access to piste & ski hire. Ski in - ski out.
- chalet description
- Chalet Rose description
New this season. Chalet Rose is a classically Savoyard style La Plagne chalet, with its rich oak panelling dominating the interiors, a cosy Alpine atmosphere complemented by luxurious leather sofas and deft decorative touches. Bathrooms are smart and contemporary.
The chalet enjoys the spectacular signature Summit View vista of mountain and piste and the ski schools meet just below the balcony.
Chalet Rose is great for families or groups of 10 guests maximum. There’s a double with bunk beds, a twin room and another twin also with bunk beds. All the rooms have en suite bath, hand basin and WC.
A unique position overlooking the pistes, ski lifts and nursery slopes with lift access down to the shops, bars and restaurants.
Chalet Rose is sold as a whole.
Facilities - Chalet Rose features
Lift access to piste & ski hire
Ski in - ski out
Ethanol flame fire
TV with UK Freeview
Philips Music system with iPod connectivity
Hairdryers in each bedroom
Parking (local charge)
Room Types - bathrooms beds & sleeping
SLEEPS 10. Chalet Rose is great for families or groups of 10 guests maximum. There’s a double with bunk beds, a twin room and another twin also with bunk beds. All the rooms have en suite bath, hand basin and WC.
Meals - food and drink in Chalet Rose
We know that one of the most important ingredients of any winter holiday is the food. At the end of a crisp day on the mountain, there is nothing better than sitting down with a glass of wine to enjoy a delicious three course evening meal and re-live the day's adventures.
To get you started every morning we provide a hearty buffet of cereals, fresh French bread and jams, boiled eggs, porridge, fresh fruit, yogurt, juices, tea, and coffee. On six mornings there is also a cooked option, such as bacon or sausage with scrambled eggs.
On your return from the slopes every day a delicious afternoon tea is provided of freshly baked cakes, bread and jams, and tea or coffee. On six evenings you will enjoy a wonderful three course evening meal accompanied by complimentary regional table wine. On the festive last evening of the week the meal is followed by a delicious cheeseboard of local specialities and complimentary port.
The majority of our chefs have gained their skills in restaurants and hotels around the world, and are keen to share with you the results of those experiences. Even though many return year after year, all are involved in our in-depth annual training programme to ensure they are able to meet the standards our clients have come to expect.