Welcome to the Chalet Hotel Montfort, Lech, Austria
We are sure our many regular guests will agree that this gem of a Chalet Hotel is a superb addition to our range in Lech. It has a lovely ambience from the moment you enter and our team can’t wait to welcome you through its doors.
‘Location, location, location!’
Lech is a picture perfect ski resort with a bustling cosmopolitan village centre and the Montfort is ideally located for both ski access and the full village experience. It is discreetly set back from the main road but within a couple of minutes easy stroll of the chic boutiques, stylish shops and lively après ski bars.
Excellent Hotel Facilities
This Chalet Hotel has been lovingly cared for by its owners, with a modern approach and understanding for traditional Austrian furnishings, colour and style. This harmonious blend of old and new creates an atmospheric and comfortable feel to the rooms and communal areas.
The lounge/bar is beautifully decorated with a typically Austrian central feature, a traditional Kachelofen (tiled stove) with its stucco exterior and bench seating – an ideal spot for afternoon tea, canapés and pre or post dinner drinks.
The dining room leads off from the lounge/bar and is light and airy with tasteful wood cladding and attractive furnishings. The room lends itself to convivial dining and the enjoyment of our ‘Culinary Choice’ evening meals.
For a Chalet Hotel of this size, the Wellness Spa is a real treat, offering guests numerous ways to relax. Time can be spent in the sauna, steam room or in a warm and soothing spa-bath, or why not all three?!
All the bedrooms are tasteful and well-appointed with en suite facilities, plus each have a TV and safe and many also have either a south-facing balcony or terrace with super mountain and resort views.
Ski Area Access
The Chalet Hotel Montfort couldn’t be in a better position for the nursery slopes of Lech, being just metres from the Flühen and Schwarzwand drag-lifts. It is here that the children’s ski school runs its classes, as well as being the location for some of the adult lessons.
For more experienced skiers ready to enjoy the vast ski area of the Arlberg, the main lifts are only approx. 4-5 minutes easy walk from the front door. The Rüfikopf Gondola in the village centre offers the chance to window-shop as you pass the many classy shops en route. From the top you can access the Stubenbach slopes, where the lovely open blue and red runs lend themselves to cruising with style, and then on down into the charming village of Zürs.
Going the other way from the central hub and over the river, the Schlegelkopf chair-lifts are again just four minutes from the Montfort, from where the tree-lined slopes and delightful lunch spots of Oberlech are easily reached. And for skiers and boarders who like to explore, going higher and further opens up some challenging off-piste itineraries from the far point above Zug, at the Zuger Hochlicht.
At the end of the ski day you can return to the village centre from any of your chosen routes and just stroll the four minutes home, stopping of course for some après ski, Lech-style, on the way.
We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your holiday with us. We also take our Health and Safety responsibilities extremely seriously, so all our chalet and Chalet Hotel staff involved in food preparation are trained to the City & Guilds qualification – Level 2 in Food Safety during the pre-season training course. There is a continental breakfast is every morning and a breakfast hot option, afternoon tea and evening dinners are provided for six days of the week in both chalets and Chalet Hotels.
A good breakfast is essential on a ski holiday, so we provide both a hot option, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserves, which is normally presented buffet-style for you to help yourself. On our staff day off, only the continental breakfast will be provided.
The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff day off. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of cake and keeps hungry skiers happy until dinner is ready.
Our Chalet Hotels can also prepare a packed lunch for you on request, at a small local charge. For skiers keen to keep their Euro-spending to an absolute minimum, this is the ideal way to keep your costs down!
Children's High Tea
In chalets and Chalet Hotels with family guests, High Tea provides children under 11 years with a healthy menu, tailored more towards children’s tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner.
Families in Chalet Hotels
Families staying in one of our Chalet Hotels may choose to eat separately (High Tea at 5:30pm) or all dine together at the later adult dinner time if children who have received a child discount pay the meal upgrade charge of £39 at the time of booking only.
Dinner in Chalet Hotels
In the evenings our chefs will cook you a three-course meal six nights a week. Before your meal, there is a glass of prosecco and canapés served in the bar. The three courses consist of an appetiser, main course and dessert – with unlimited complimentary red, white and rosé wine during service! There is also an option for vegetarians.
There is a choice of appetiser, main course and dessert or cheese and your order is usually taken in the morning and then is served to your table.
On the staff one night off per week just a continental breakfast is provided and it’s a great opportunity for you to experience some local restaurants in your resort. Speak to your resort representative or Chalet Hotel Manager for recommendations and help with reservations.
Vegetarian and Special Diets
Vegetarian options are available in our properties – just advise us at time of bookings so that we can ensure that our staff can prepare. Other special diets can generally be catered for at a cost of £35 per person per week. Any dietary requirements must be advised to us at the time of booking in order for us to be fully prepared. Our Chalet Hosts will discuss your dietary requirements with you upon arrival to the chalet or Chalet Hotel.
Christmas and New Year
All of our chalets and Chalet Hotels will serve a traditional Christmas dinner with a glass of Champagne to start off the evening. This will include roast turkey with all of the trimmings, Christmas pudding, mince pies, crackers and party hats plus a fantastic Alpine atmosphere in which to enjoy the day.
A special festive menu will also be served on New Year’s Eve, alongside the added bonus that many resorts put on fantastic firework displays. A glass of fizz, whilst watching fireworks over the snow-capped peaks of the Alps.. what better way to bring in the New Year!
Our Quality Wines
We are very proud of our wine selection for chalets and Chalet Hotels, which combines crisp and fruity whites with medium to full-bodied reds, for a variety of palates. We select our wines in conjunction with our good friends Nicolas and Véronique – the third generation in the Perret family’s fine wine business based in the Savoie. Nicolas is a qualified wine expert, having trained at the prestigious Burgundy Wine University in Beaune. Each season in October, Nicolas & Véronique bring over a new selection for us to sample (someone has to do it!) and together we choose our wines for the coming season, based on our menus and their pure enjoyment factor. Wine is an incredibly subjective and emotive subject, however, the feedback we have received from our guests over recent seasons endorses our aims of providing wines to enhance your meal and to suit most tastes. We hope you will enjoy them as much as we do!