A wicked week
Reviewed 14 Jan 2017
Exceptional service all week, food was very good and they catered to my dietary requirements very well, please don’t be nervous if you have allergies as they take it seriously and manage to create absolutely delicious meals regardless of the requirement. Only one thing, please have a fridge that guests can help themselves to (sorry for pinching your salmon Niall and Liam…). Hosts wise, James, Emily and Liv were fantastic. I was surprised at how friendly, warm yet professional they all were at ALL times, it really makes a difference. Also, they all at some point went the extra mile, for example I casually in conversation mentioned to Emily that I fancied some Nutella on toast, ten minutes later she kindly appeared at my room door with it on a plate. Things like that where clearly extra effort has been put in goes a long way. Also thank you to all hosts and chefs for providing me with a cooked breakfast most mornings two hours after breakfast finished! My favourite factor of the experience is by far having such fun, kind, chatty and interesting hosts and chefs. It really does make the whole chalet experience so much more enjoyable. Concierge were fantastic too, Grace in particular is super lovely and helpful. Also, the social integration of guests is done really well which adds a lot to the experience too. In terms of the actual chalet, the decor etc is amazing however please please please look into the heating, at night it is often unbearably hot and I have struggled to sleep a lot of the week and I know many of the other guests have too. Thank you again, we will be coming back.. my best skiing holiday yet!!!
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